Mount Hope Heritage Farm, located in the beautiful Willamette Valley, is a family owned and operated farm that specializes in heritage hogs. It is our belief to give each and every one of our animals the best possible life and in return, they bless us with the best tasting meat ever!

Production Practices:

We believe natural is better, sows farrow on pasture with individual huts and piglets have access to pasture 24/7 beginning at birth. We never use growth hormones or steroids.

Type of Farm Products Sold:

Pork, Heritage hogs; they might grow slower but we are rewarded with the best tasting meat!

Number of Acres in Animal Production:


Grazing, Pasture and Nutrient Management Practices:

Our pigs are free range 24/7 and we use rotational grazing for feeder hogs. We never use farrowing crates or stalls. Sacrifice areas are set up for rainy seasons. Feeders are continually moved onto fresh pasture with electric fence netting pastures are allowed to rest.

We do not have a problem with insects and cats keep pests to a minimum. Manure is removed from housing and shelter on a regular basis and field is harrowed when sitting idle.

Environmental Conservation:



Animal Welfare Approved (AWA)

Farm Visits:

Due to biosecurity reasons, we cannot allow tours or visits to our farm without the proper disposable coveralls and boot covers.

Where Products Are Available:

OPN Product Guide: Mid-Willamette Valley
Please contact the farm directly for the sale pork or piglets.

More Info and Contact Information: